I've come across several of them myself in antique stores, and I find that if you lay a "Wagner's 1891 Original" pan on a flat surface, there's a chance that it could wobble due to a warped bottom.Be sure to check for warping before purchasing one of these pans.If you're simply looking for an inexpensive cast iron pan to cook with, there's only one reason not to pick up one of these if you come across it at a low price.These pans are prone to warping at high heat, and because of this, collectors and users of cast iron cookware consider the "Wagner's 1891 Original" to be an inferior piece of iron. (or Works)), Marion, IN (Ties to Sidney Hollow Ware, Wagner and. History Of Wagner Cast Iron - Wagner Cast Iron Skillet. Search world information, including webpages, images, videos more nascar dover 2017 start time, ticket info, lineup. Numbers, letters and other markings in cast iron cookware.. I would say the 1960s early 1980s made cast iron cookware is still pretty darn good and probably some of those. But perhaps the best thing about vintage cast iron pans is the past they connect us tothose pans go back to a period of American history dating from the. I dont have it with me, ill get the numbers if i can read them tonight at home.
When brand-new, these pans were sold in boxed sets: These photos were posted by Stephen Robinson to the Cast Iron Cooking group on June 21, 2014.It may not be a collector's item, but if it's not warped then it still performs with the reliability of a good, solid piece of iron cookware. sa=t&rct=j&q=&esrc=s&source=web&cd=3&ved=0ah UKEwjxsfnsj Kza Ah UEXl MKHe DVDNQQFgj HATAC&url= Vaw2iv5wr La XFo PICQBe7An Cu https://r.search.yahoo.com/_ylt=Awr E1x7Fo Mta N4MAy F7BGOd_;_ylu=X3o DMTBzd Wd2c WI5BGNvb G8DYm Yx BHBvcw Mx MAR2d Glk Aw Rz ZWMDc3I-/RV=2/RE=1523323206/RO=10/RU= L886MGDg_3gf IE- Cast-iron cookware is valued for its heat retention properties, and can be produced and formed with a relatively low level of technology. So, first off there is a line of demarcation for collectible cast iron cookware. I would say the 1960s early 1980s made cast iron cookware is still pretty darn good and probably some of those. Here is the current design of the Wagner cast iron skillet logo as displayed on the Web site for the American Culinary Corporation: Modern Wagner Cast Iron Skillet Meanwhile, the Cast Iron Collector Web site provides photos of many genuine vintage cast iron pans from the early days of Wagner Manufacturing, including photos of actual Wagner skillets from the 1890s: If you see this pan being sold as a "vintage antique" at a high price, be sure to laugh out loud and point it out!